A Butternut Squash Soup bought from the supermarket (Le Commensol brand), and a side-salad, with Honey-Dijon dressing (Renee’s brand)
A Shrimp Tempura Roll from Asian Garden. I ate that entire blob of Wasabi :)!
Cabbage Rolls from Wawel Polish Bakery (yes, the same one I got the Ponki from). These were sooo good, even though they weren’t as saucy as I’d have liked, I was in heaven.
This was leftover Pad Thai noodles; It had beansprouts, chicken, egg, and shrimp..another great lunch.